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Wild Thai Rice with Lemon

Wild Thai Lemon Rice

just nicole
Zesty and fresh with a nutty undertone! Perfect side dish or light lunch!
Prep Time 2 mins
Cook Time 40 mins
Course Lunch, Side Dish, Snack
Cuisine Thai
Servings 6 175g Serving


  • 2 pots for rice


  • 300 g wild Thai rice Brown, black and red
  • 50 g white rice
  • 2 unwaxed lemons


  • place both rices into their own pans.
  • fill Thai rice with 3 times the amount of water, be prepared to add more if needed!
  • repeat with white
  • bring to boil,
  • cut one lemon in half and place both in the wild rice
  • Cover with lid
  • turn heat to simmer on both pans
  • the white rice will cook in 20 minutes, set to one side, fluff with fork
  • once Wild rice is cooked, remove from heat, allow to sit for a few minutes
  • combine the two rices together
  • Season with salt, black pepper and lemon zest


    Keyword dinner, earthy, healthy, lemon, lunch, rice, Side dish, Thai, zesty